Food Technology

About the Department:

                          The Department of Food Technology was started in the academic year 2006-2007. At present a full time (4 years) B.Tech. Course is being offered. Department comprises with well-equipped laboratories and excellent study environment cater to the interests of aspiring students. The department focuses on giving out students with excellent technical knowledge to meet out the industry expectation. Thrust is being given for research and consultancy works. The main motto is to establish the department as a reputed center for both academic and research to attend to the wants of students for their enlistment in academic as well as hands on experience in research. B.Tech. (Food Technology) programme is to train the best talents of the nation in order to provide a support base for the country’s food security.